RESPECT FOR OUR PLANET

3 Egg-Free, Vegan Easter Dessert Recipes for an Earth-Friendly Easter

Posted by Stefanie Emery on

3 Egg-Free, Vegan Easter Dessert Recipes

 

With Easter holidays nearing as well as the end of Lockdown 3.0, there is no better time than now to start practicing and prepping your perfect picnic bakes!

 

We have listed three delicious, vegan- and earth-friendly Easter dessert recipes that you can enjoy either in the comfort of your own home, or under the spring sunshine once we are are able to see each other in groups outside once again.

 

Preheat your ovens; once you’ve finished reading this, you’ll be rushing to get baking.

 

 

 

  1. Egg-Free Easter Carrot Cupcakes

These precious cupcakes are the perfect Easter treat to bring along to a picnic. Not only are they undoubtedly adorable, they are also fluffy and delicious!

 

Click here to find the recipe.

 

 

 

 

 

2. Coffee, Chocolate & Raspberry Tarts  

A sweet treat filled with love.

 

These nourishingly rich tarts possess the flavours of love, including cacao and raspberry. What better way to show your family and friends just how much you love them than with these delicious treats?

 

Click here to find the recipe.

 

 

3. Vegan Hot Cross Buns

An Easter classic, but with a twist.

 

Switch it up this Easter by celebrating with this Earth-Friendly hot cross bun recipe made purely from plant-based ingredients. It’s got sugar, Easter spice, and everything nice.

 

Click here to find the recipe.

 

 

Overall…

These beautiful Easter recipes are not only drool-worthy and delicious, they are also Earth-friendly and completely cruelty free. 

 

Celebrate consciously this Easter through making simple switches such as these. Your vegan-friendly hot cross buns could be the first step to making an immense environmental impact. 

Easter environment food health home mindfulness plants recipe sustainable vegan

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